Top 5 Hottest Restaurants in Mississauga: March 4-10
Here are the 5 hottest restaurants in Mississauga for the week of March 4-10, based on the amount of organic page views and searches these restaurants received on insauga.com.
17 Steakhouse and Bar was one of the most impressive new openings of 2015. Millions were spent redesigning the majestic 32,000 sq. ft. space filled with over the top features such as a gorgeous oversized freshwater aquarium filled with a colourful array of African cichlid fish that's visible from both the main bar and one of the two private dining rooms. The menu includes a number of U.S., Ontario and Alberta prime cuts of beef, including the tenderloin, strip loin, prime T-bone, porterhouse and tomahawk. You will also find Japanese A5 wagyu and a reasonably priced American flat iron wagyu at $40 for 8 oz. Other options include oysters, ahi tuna, seared scallops, tempura shrimp, fish options, salads, duck confit, bison tenderloin, risotto, chicken, braised back ribs, charcuterie board, calamari and a seafood tower.
4) Union Social
Located in the northwest end of Mississauga by the huge Royal Bank building off the 401, is a non-chain restaurant called Union Social Eatery. The restaurant has an airy, open concept feel with a bar lined with large flat screen TVs that sits center stage. The lounge area is to the right and the dining area to the left. Everything is made in-house, including their signature sauces, in-house smoked wings and hand-cut Yukon Gold fries. You know a place is doing well when they open up their first location in Mississauga and then expand into Toronto. Usually it's the other way around. This is the case for Union Social Eatery, who opened their second location at Yonge and St. Clair. They are doing something right along with dishing out good food!
Located on the corner of Eglinton and Tomken is a place that you've passed by hundreds of times called Peter's on Eglinton. When you first walk in you, can't help but think that this is what all restaurants looked like in high-end hotels in the 70s. A quick scan of this place and it's obvious it's geared towards an older audience, and low and behold, I once saw Hazel McCallion having her dinner in the booth next to me. I did see a lot of families here and why not? This place is very nice inside, spacious and the food is oh so good with huge portions.
Grano is definitely one of our city’s hidden gems. It’s tucked away in Enfield Place at the City Centre. This is one of those restaurants that’s perfect for a romantic dinner or a girls’ night out. It is a small space, so I suggest making a reservation. Although not known for its great service, the food is always on point. And honestly, if the food is that great, I can overlook questionable service. I’ll take the abuse, Grano! I mean, everyone is entitled to a bad day or two.
Before we start talking about the food and the restaurant, we’ve got to say that we love the name and where Michael’s is located. The setup is so unlike anything else in Mississauga, as it is located at the back of a building in Clarkson off Lakeshore Road and is almost a secret because it’s completely hidden from public view. As you park in the back alley, you will find a glass solarium protruding from the back. It’s almost like you are walking into a secret location. We love the risotto pescatore, which has risotto with shrimp, scallops, fresh tomatoes and white wine. This is a perfect place for a date and they even have a piano room that can accommodate 40 people (so it's great for a corporate dinner). They also have a wine room for up to 16, which is great for family parties when you just don’t want to cook at home. Michael’s is expanding so much that it might have a front door one day. Also, Michael’s Back Door has been around since 1981, so you know they’re doing something right.
Cover shot of Union Social poutine.