McDonald’s returns to 100% Canadian beef after COVID-19 supply chain issues
by The Canadian Press
on August 13, 2020

McDonald's Canada says it will return to sourcing only Canadian beef in September after having to import beef temporarily due to COVID-19.
The fast-food chain said in late April it would import beef from pre-approved suppliers and facilities outside the country due to limited processing capacity at Canadian suppliers.
The news came after an outbreak forced the temporary shutdown of a Cargill processing plant near High River, Alta.
McDonald's says more than 80 per cent of its beef supply continued to come from Canadian sources on average during this time.
McDonald's Canada started using only Canadian beef in 2003.
It primarily comes from ranches and farms in Alberta and Saskatchewan.
Related
- McDonald’s Canada to start using imported beef amid Canadian supply concerns
- Walmart beef products recalled in Mississauga
- Big Changes Could be Coming to McDonald's Burgers in Canada
- Justin Trudeau promises support for charities, says he does not anticipate beef shortage
- Beef Product Sold at Mississauga Restaurant Recalled Due to Potentially Dangerous Bacteria
Trending
- Some university students in Mississauga are dating older partners to pay off debt
- Police won’t be stopping and questioning people while stay-at-home order is in effect
- New COVID-19 isolation centre now open in Peel; more coming soon
- Two COVID-19 cases reported at Loblaws in Mississauga
- Here's how the vaccine will be rolled out in Mississauga
Your Comments